À la Carte 14.5.-11.6.2019
À la Carte menu is served in the beautiful Manor restaurant.
| IMPERIAL MENU 76 € |
| Mosaic of squid and scallop with cold smoked pike Asparagus soup with breast of duck Haikko Manor´s smoked fillet of beef ”since 1966” with herb butter and pickles sauce Cheese with compote Crème brûlée with cloudberries |
| MENU HAIKKO 61 € |
| Asparagus soup with breast of duck Haikko Manor´s smoked fillet of beef ”since 1966” with herb butter and pickles sauce Crème brûlée with cloudberries |
| PASTOR & PASTOR menu* 68 € *With Stockmann´s loyal customer card Menu 58,00 |
| Mosaic of squid and scallop with cold smoked pike Deep fried sweetbreads of veal with garlic aioli Roasted whitefish with Noilly Prat Vermouth sauce OR Stuffed quail, Madeira sauce and truffle Redcurrant Posset with Ruby Chocolate |
| MENU GOURMAND 46,00 / 61,00 |
| Boiled white asparagus with rillette of Mangalitsa pig Gratinated lobster and Caesar salad with bacon Frozen milk chocolate mousse with caramel and berries |
APPETIZERS |
| Amuse bouche 4,50 |
| Mosaic of squid and scallop with cold smoked pike 14,50 |
| Snails à la Haikko 13,50 |
| Deep fried sweetbreads of veal with garlic aioli 14,50 |
| Asparagus soup with breast of duck 13,50 |
|
Boiled white asparagus with 13,50 |
BETWEEN COURSES |
| Cava-sorbet 4,50 € |
WARM DISHES |
| Fried local fish with grilled green asparagus 34,00 |
| Gratinated lobster and Caesar salad with bacon half 22,00 / whole 39, |
| Haikko Manor´s smoked fillet of beef ”since 1966” with herb butter and pickles sauce 38,00 |
| Stuffed quail, Madeira sauce and truffle 36,00 |
| Roasted cauliflower, paste of Dukkah, nuts and seeds with spring vegetables, vegan 24,00 |
DESSERTS |
| Crème brûlée with cloudberries 12,50 |
| Redcurrant Posset with Ruby Chocolate 12,50 |
| Frozen milk chocolate mousse with caramel and berries 12,50 |
| Chocolate from Porvoo 9,00 |
| Cheese with compote 9,00 |
Prices includes VAT.
À la Carte 12.6.-2.9.2019
À la Carte menu is served in the beautiful Manor restaurant.
| IMPERIAL MENU 76 € |
| Sugar salted finnish rainbow trout, potato pan cake and sour cream Morel cream soup with malt Haikko Manor´s smoked fillet of beef ”since 1966” with herb butter and pickles sauce Cheese with compote Mojito mousse and Domino crumble |
| MENU HAIKKO 61 € |
| Sugar salted finnish rainbow trout, potato pan cake and sour cream Haikko Manor´s smoked fillet of beef ”since 1966” with herb butter and pickles sauce Mojito mousse and Domino crumble |
| NORDIC SUMMER menu* 68 € *With Stockmann´s loyal customer card Menu 63,00 |
| Tartar of Ålands's lamb, parmesan and parsley mayonnaise with pickled fennel Morel cream soup with malt Perch and pike, dill seed sauce and new potatoes OR Roast beef of reindeer alf with spruce sprout, dark game sauce Brita cake with strawberry and rhubarb |
| MENU GOURMAND 48,00 / 68,00 |
| Burrata, tomato terrine and celeriac Gratiated lobster and Ceasar salad with bacon Ice cream or sorbet (2 scoops) with sauce of your choise |
APPETIZERS |
| Amuse bouche 4,50 |
| Sugar salted finnish rainbow trout, potato pann cake and sour cream 14,50 |
| Snails à la Haikko 13,50 |
| Tartar of Ålands's lamb, parmesan and parsley mayonnaise with pickled fennel 14,50 |
| Burrata, tomato terrine and celeriac 13,50 |
| Ceasarsalad 9,00/14,50 |
| Ceasarsalad with roasted spring chicken 12,00/18,00 |
| Ceasarsalad with cold smoked salmon 12,00/18,00 |
BETWEEN COURSES |
| Cava-sorbet 4,50 € |
WARM DISHES |
| Perch and pike, dill seed sauce and new potatoes 34,00 |
| Gratinated lobster and Caesar salad with bacon half 24,00 / whole 42,00 |
| Haikko Manor´s smoked fillet of beef ”since 1966” with herb butter and pickles sauce 38,00 |
| Roast beef or reindeer calf with spruce sprout, dark game sauce 42,00 |
| Roasted cauliflower, paste of hamp seed and pine nuts flavoured with pine oil with summer vegetables, vegan 24,00 |
DESSERTS |
| Crème brûlée with cloudberries 12,50 |
| Redcurrant Posset with Ruby Chocolate 12,50 |
| Frozen milk chocolate mousse with caramel and berries 12,50 |
| Chocolate from Porvoo 9,00 |
| Cheese with compote 9,00 |
Prices includes VAT.