À la Carte 10.9.2019-14.1.2020

À la Carte menu is served in the beautiful Manor restaurant.


IMPERIAL MENU 76,00
Sea buckthorn berry marinated sea salmon, salmon roe and autumn root vegetables
Crayfish soup with pike-perch mousse
Haikko Manor´s smoked fillet of beef ”since 1966” with herb butter and pickles sauce
Cheese with compote
Chocolate cake "Le Negre", vanilla and rum
MENU HAIKKO  61,00
Sea buckthorn berry marinated sea salmon, salmon roe and autumn root vegetables
Haikko Manor´s smoked fillet of beef ”since 1966” with herb butter and pickles sauce
Chocolate cake "Le Negre", vanilla and rum
NORDIC MENU  68,00
*With Stockmann´s loyal customer card Menu 61,00
Goat milk quark from Saloniemi´s farm with Jerusalem artichoke and apple
Crayfish soup with pike-perch mousse
Roasted whitefish with browned butter sauce, organic root vegetables
or
Pheasant with calvados sauce, cep and puikula potato
Blueberry blancmange and milk chocolate
MENU GOURMAND   51,00 / 69,00
Juniper salted reindeer, dried reindeer heart and lovage creme
Gratinated lobster "Thermidor" with garlic pasta
Parfait of baked apple, pistachio and salted caramel
 
APPETIZERS 
Amuse bouche   5,00
Sea buckthorn berry marinated sea salmon,
salmon roe and autumn root vegetables  14,50
Crayfish soup with pike-perch mousse 12,50
Snails à la Haikko 13,50
Juniper salted reindeer, dried reindeer heart and lovage creme 14,50
Goat milk quark from Saloniemi´s farm with Jerusalem artichoke and apple 13,50
 
BETWEEN COURSES
Cava-sorbet  5,00
Cepes ”Julienne”  5,00
 
WARM DISHES
Roasted whitefish with browned butter sauce, organic root vegetables 34,00
Gratinated lobster “Thermidor” and garlic pasta  half 26,00 / whole 46,00
Haikko Manor´s smoked fillet of beef ”since 1966” with herb butter and pickles sauce 38,00
Pheasant with calvados sauce, cep and puikula potato  34,00
Vegetable bouillabaisse and saffron rouille  24,00
 
DESSERTS
Blueberry blancmange and milk chocolate 12,50
Chocolate cake “Le Negre”, vanilla and rum  12,50
Parfait of baked apple, pistachio and salted caramel  12,50
Chocolate from Porvoo  9,00
Cheese with compote  9,00